It isn't all politics, all the time, everywhere.
Part Two: grapes
(I wrote about melons on Saturday, and I will get to my noxious puncture vine weed problem soon. If reading about the vineyard bores you, skip this post.)
I am putting up netting to protect my crop from birds.
Last year I got my first harvest in the new vineyard. The Pinot Noir grapes are the first of my three varieties to blossom and the first to be ripe enough for harvest. We picked on October 6 last year. There was no bird loss.
The Malbecs were next to pick, scheduled about 10 days later. There was a huge crop waiting, so huge I had to "drop fruit," in preparation for the harvest, which is to say remove about 40 percent of the grape clusters to try to concentrate the vines' energy onto fewer grapes. I had a valuable crop on deck. I posted a photo of the grape clusters remaining to be picked, along with the dropped fruit lying on the ground below.
Then, three days before the planned harvest on October 17, when the Malbecs would have been at peak, birds wiped me out. I headlined the blog post of October 16 reporting the loss with lyrics from "Monday, Monday" by the Mamas and the Papas: "Monday morning couldn't guarantee that Monday evening you would still be here with me." Starlings swooped in and ate the entire crop in two days. Every grape.I am busy this week putting up netting to try to make sure that doesn't happen this year. I am using a black plastic mesh netting, with 3/4-inch holes, on rolls shaped three feet by 3,000 feet. My nephew and I unroll the spool of netting on each side of the row, surrounding the hanging grapes. The unspooling goes quickly. The problem comes from the need to close up the net by clipping the two sides together at the top and bottom. If there are big gaps, birds will find their way to the ripe fruit. This part is slow.
The black plastic does not photograph well, but it is visible.
I am doing it with these clips to make the connection, the same kind we see for closing bags of food:
Like a lot of farm field work, the job isn't complicated, but it is tedious and repetitive, which turns it into hard work. My nephew and I reach in, grab the net from the other side of the row, pull the two sides together, and clip them. We place a clip about every three or four feet, top and bottom. The top is an easier job because the farm worker (me) stands upright. Clipping the bottom requires the worker (my nephew) to crouch down. Crouching is not hard. Repeatedly getting up from the crouch is hard, at least for me, so I assign that job to him.
My theory and hope is that my pumice soil will produce unusually good wine grapes. In the extraordinarily fine-grained pumice, the capillary roots of the grape plant access elements of the soil not available in heavier soils. There are rare deposits of pumice soil at Mt. Etna in Italy and the volcanic island of Santorini in the Mediterranean. Wines from those two places are considered excellent and unusual by the people who taste and evaluate wines. Mount Mazama blew a small deposit of pumice soil into about a square mile at the base of the Table Rocks, a deposit that is just out of reach of the floods of the Rogue River, so the deep deposit is still there after 7,200 years.
The grapes are worth protecting, and that is my task for this week. Southern Oregon's pioneer vineyard and winery, Valley View Vineyards, provided the bird netting. They are monitoring my grapes, and the owners tell me the grapes look good and are very marketable, and therefore worth this effort. The grape canopy is vigorous — too good, if anything — because the soil readily pulls up moisture and grape nutrients. I have done only perfunctory irrigation. All three of my varieties survived an April frost that hurt most vineyards around the region. That was unfortunate timing since Southern Oregon just got rated the country's best wine-growing region. We are that niche, undiscovered place that wine aficionados seek out in the effort to find hidden gems.
Valley View Vineyards' nets saved me about $8,000 in new net purchases. I have 39,000 linear feet of grape rows, with netting required on both sides, almost 80,000 feet of net.
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| Starlings in November on a nearby tree. Famous for their swooping flock murmurations. Infamous for their damage to crops. |
Apparently distressed bird recordings on loudspeakers work to keep Valley View Vineyard's own Applegate vineyard free of bird predation. I had such an infestation of starlings last year that I decided I needed to use nets, the gold standard of crop protection.
The premise in the wine-grape industry is that the money one spends to make great grapes is an investment in great grapes. Through art, science, and expertise, those grapes get made into very high-quality wine, which then readily sells at a premium price because people notice the higher quality.
That's the intention. Lots could go wrong. It is farming.
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